Tequila La Santa Black Añejo Triple Barrel

Indulge in a masterfully crafted tequila that embodies complexity and sophistication. Made from 100% agave, this premium spirit undergoes a remarkable triple barrel aging process. It is initially aged for 12 months in a bourbon barrel, then transferred to a sherry barrel for an additional 6 months, and finally finished in a French oak barrel of Pinot Noir red wine for another 6 months—each stage adding distinct layers of character and depth.